Grgich Hills Estate Winery


Grilled Chicken Salad_webHere are two featured recipes paired with our wines by Jill Siverman Hough.

Jill is  a cookbook author and culinary instructor whose forte is making food and cooking simple yet special. Her books include “100 Perfect Pairings: Small Plates to Enjoy with Wines You Love” and “100 Perfect Pairings: Main Dishes to Enjoy with Wines You Love.”

Featured Recipes

Grilled Chicken Salad

…with Peas, Parmesan, and Dijon Vinaigrette. A light, bright salad for spring and early summer, plus a bold vinaigrette that pairs especially well with Chardonnay. Pair with Grgich Hills Estate 2011 Napa Valley Paris Tasting Chardonnay Serves 4 4 teaspoons red wine vinegar 2 cloves garlic, minced 1 teaspoon Dijon mustard 1 1/2 teaspoons coarse […]

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Pan-Seared Pork Chops

…with Blackberry Pan Sauce. Berries go beautifully with meats, and their dark fruit flavors echo those in red wine. Pair with Grgich Hills Estate 2010 Napa Valley Merlot Serves 4 4 pork chops, about 3/4-inch thick 1 1/4 teaspoons coarse kosher salt, divided, or more to taste 5/8 teaspoon freshly ground black pepper, divided, or […]

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